Mexican spice mix
Supermarket Mexican spice mix often contains more salt than spices. Making your own costs next to nothing and gives you control over the heat. Use it for anything that could do with a Mexican twist: from chicken to beans to guacamole.
- Prep time5 min
- Totalβ± 5 min
- LevelEasy
- DietVegan Β· Gluten-free Β· Lactose-free
Method
- Mix all the ingredients in a bowl.
- Store in a closed jar in a dry place.
Serving tips
- More or less heat? Adjust the amount of chilli powder to your taste.
- With grilled chicken, steak or prawns.
- Stirred into bean chilli or Mexican soups.
- In guacamole for extra flavour.
- As a dry rub for oven dishes.
TechniqueMaking your own spice mixes: how I do it About this recipe
Typical flavours: cumin, chilli powder, paprika, oregano, garlic powder, coriander and black pepper.
Use this mix in my Mexican oven-baked rice or in the guacamole.
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